It depends on the size of the eggs.
100g of egg contains about 147kcal.
One egg weighs on an average 60g.
2*60g=120g
147*1.2=176.4kcal
100g of Butter contains about 740kcal.
Now it depends on the amount of butter you used.
There are:
Approx. 140 cals. (70 cals. per egg) if they are large eggs.
182 calories
160 calories.
HOW MANY CALORIES IN ONE SCRAMBLED EGGThe calorie content is determined by the size of the egg and what other ingredients might or might not be added to the dish.Here are some examples for chicken eggs:PLAIN (no milk, butter, oil, or anything else added)78 calories if made with 1 large egg (using a non-stick pan)WITH WHOLE MILK AND BUTTER123 calories using 1 large egg, 1 tablespoon of ordinary milk and 1 teaspoon of fat such as butter(33-34 calories are in each teaspoon of butter, 101 calories are in each tablespoon of butter, 1 tablespoon of oil is more, depending on the type of oil)WITH NON FAT MILK (but no fat, butter or oil)160 calories if made with 1 large egg and 1 tablespoon of non-fat milkFor free Calorie Counting Charts, showing you the calorie counts of the vegetables, or fruits, that are added to scrambled eggs, or served with scrambled eggs (used as daily guides for weight loss or weight maintenance), see the page links given below.CALORIES IN VEGETABLES CHARTCALORIES IN FRUITS CHART12 people, + others below, found this useful
Calories in a 4 scrambled egg whitesThere are:approx 64-68 calories in a 4 scrambled egg whites (using large eggs) if you do not add anything to eggs and if you cook them in a non-stick pan that requires no oil or fat.
Calories in a 2 egg white omeletThere are:approx 32-34 calories in a 2 egg white omelet if you do not add anything to the omelet and if you cook it on a non-stick surface that requires no oil or fat.If you use oil or butter to cook the omelet that will add extra calories. For the calorie content of scrambled eggs, and the calorie content of poached eggs, see the page links, further down this page, listed under Related questions.
Eggs contain less than 1 gram of carbohydrate, so they are commonly recommended by most low carb diets. In addition, eggs are probably the best source of protein. However, some egg-dishes - like quiche - are high in carbs due to their pastry content.
Nutritional info for the eggs: Calories: 200 Protein: 13 Carbs: 2 Fat: 15 On the bottle of the olive oil it says one tablespoon [15ml] gives you: Calories: 120 Protein: 0 Carbs:0 Fat: 14
That depends whether you added any milk or butter (as well as on how many whole eggs you used). For the calories in scrambled eggs, both with and without butter or milk, please see the page link, further down this page, listed under Related questions. Alternatively, please feel free to ask the question again and include more detail.
BOILED, STEAMED, OR PLAIN GRILLED (NO OIL OR BUTTER YET ADDED):40 calories in 5 oz of mushroomsUNCOOKED:30 calories in 5 oz of mushrooms
If eaten in large amounts it can be because peanut butter is calorie-dense (high calories for a small serving). It is also important to eat natural peanut butter, which has no added sugars or fats.
There are different types of peanut butter. Natural peanut butter is considered a good source of protein and healthy oils/fats. The commercial brands of peanut butter have added sugars and fats, which make them less healthy.
Calories in 3 egg omeletOne large egg has 72-78 calories. Therefore, a three egg omelet would have 216-234 calories with just the eggs. Add 36 calories if you use one small pat of butter. This would make it 252-270 if you use one small pat of butter and 3 eggs.Therefore:216-234 calories without butter, fat or oil252-270 calories with butter.For the calories in scrambled eggs, please see the page link, further down this page, listed under Related Questions..
i think, fresh peanut but is good for health because in the processed one chemicals are added to store it. and also on longer preservation calories get doubled. so freshly prepared is much better than the latter