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The calorie content of vegetarian curry depends on what ingredients (in total) are used to make the dish and the quantities of those ingredients. Please feel free to ask the question again and include more details.
Wiki User
∙ 14y ago
Wiki User
∙ 14y agoThe calorie content of beef curry is determined by all the ingredients (in total) that go into it and the quantities of those ingredients. Please feel free to ask the question again and include more details. Alternatively, for the calories in beef, and the calories in vegetables, please see the page links, further down this page, listed under Related Questions.
Wiki User
∙ 13y ago876 give or take .45 kilojoules.
Wiki User
∙ 14y ago210
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What is the salient feature of Thai food?
The salient feature of Thai curry is Green Curry and Red Curry
What are the origins of curry?
i believe curry is thai
How many calories in pad Thai?
470
What are the ingredients of thai green chicken curry?
The ingredient of Thai green chicken curry are curry paste, kaffir leaf, onions, tomatoes and sauce.
How many calories in greggs red Thai chicken sandwich?
320
Spring rolls red curry and green curry are examples of T food?
Thai Food
What are some good vegan dishes?
Pad Thai with tofu. Singapore fried noodles. Vegetable chop suey. Aubergine and carrot Thai curry. Spaghetti putanesca. many kinds of risotto -mushroom, butterbean, truffle. Portobello mushroom burger and fries. Kidney bean stew with dumplings/ red peas stew.
How do you make a Thai chicken red curry?
Red curries start with a red curry paste and are generally seasoned with fish sauce, kaffir lime leaves, and Thai basil.
What are the release dates for Simply Ming - 2003 Thai Curry Paste Buttermilk?
Simply Ming - 2003 Thai Curry Paste Buttermilk was released on: USA: 7 February 2009
What does puck mean in Thai?
It means vegetable
What is difference between Indian curry powder and oriental?
Thai Curry uses a lot of fresh herbs as oppose to Indian Curry that uses more spices. I prefer Thai Curry as it's more aromatic and less pungent than Indian Curry. Indian Curry though is like giving a punch of flavor in your mouth. Both are equally good.
In what kind of food would one use galangal as an ingredient?
Galangal is ginger root. It is typically found in Asia food and especially Thai cuisine. Recipes that use galangal include Thai vegetable curry, beef rendang and stir fry beef with peanuts and choy sum.
