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2 bira ve büyük Donner kebap lütfen
0.6 grams of sodium is in your average Donner kebab but there is alot more chilli sause in them
Donner Kebabs are made from Donner Meat. This is basically a mix of many different meats. Donner meat is mostly lamb, but can contain chicken, beef, turkey, goat or even duck. The meat is usually derived from the cheaper off cuts (such as chicken heads, lamb rump, cow hooves) blended, processed then mixed together. Depending on the restaurant or takeaway the donner kebab will never be the same. Donner Kebabs are very fatty, as animal fat is extremely cheap to buy, as well as a good filler. If you think that I am trying to put you off, I am not. Donner Kebabs may seem disgusting, but if you buy one from a quality restaurant, then it is probably more meat than fat.Another answer:As a correction, Donner meat HAS to be lamb. If the meat contains chicken, beef or turkey etc then it is called Kebab Meat. Meaning a takeaway/restaurant that serves it has to sell as Kebab Meat if the meat contains anything other than lamb. It's also a myth that these kebabs contain hooves, heads and other disgusting things. Donner meat is fatty but contains mostly shoulder and breast of a lamb. Lamb breast is not very popular due to its size and the shoulder has quite a lot of fat on it.
16 wagons were on the donner party And 87 people that were with the donner party.
chiche-kebab
Celery is both singular and plural. You can have one stick of celery or many bundles of celery. You do not have "celeries".
No, a kebab is not a sandwich.
There are many nutrients in a Donner burger including protein. Nutrients such as vitamin D and iron can also be found in a Donner burger.
Chelo Kebab (Rice with Kebab)
13 pro points
An oriental type restaurant serving kebab (or shaworma).
French order 'un kebab'