Kebabs

Kebabs are made of bite-size pieces of meat, fish or vegetables. Kebabs are roasted on a skewer or spit in an oven or on a grill.

528 Questions
Food Safety
Kebabs

Can you reheat kebab?

yes!

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English to French
Kebabs

How do you say the word kebab in french?

French order 'un kebab'

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Nutrition
Calorie Count
Kebabs

How many calories are there in a chicken kebab?

A chicken kebab with Pitta, 300g of chicken breast, salad and jalapeños has approx 795 Kcals in it.

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Kebabs

What is a spit for a kabob?

A spit for a kebob is called a skewer. Small pieces of foods are threaded on the skewer and then grilled or broiled.

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Humor & Amusement
Kebabs

What is a kebab muncher?

If it wasn't for the fact that nearly everyone likes a good kebab, that might be construed to be an ethnically demeaning term. Since we don't do ethnically demeaning terms on WA, I'll be closing this to further comment.

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Michigan
Kebabs

Is there a Doner Kebab place in Michigan?

Yes, one just opened in East Lansing, with another soon to come to Ann Arbor. Website here: http://memosdoner.com/

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Nutrition
Meat
Kebabs

What is the nutritional information for a Donner Meat Kebab?

about 600 calories and 40g of fat i think

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International Cuisine
Kebabs

What cuisine do doner kebabs belong to?

Broadly speaking to parts of Turkey and the Eastern Mediterranaean.

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Kebabs

How much beef for kabobs for 100 people?

This depends on how much you want to put on each Kebab.

For example if you want 5 pieces you would need 500 pieces of Beef.

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Chewing Gum
Barbecue
Kebabs

How do you make a chewing gum kebab?

Now I know that you're the kind of person who loves gum! I do too but I make chewing gum kebabs. You make them by stretching your gum into a thin string and wrapping it round a finger or pencil or something round and bite and chew it of like a kebab! Easy!

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Cooking Equipment
Kebabs

Alternative names for a small skewer?

small skewer brochette small skewer ans brochette

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Cooking Equipment
Kebabs

How long do kebab sticks have to be soaked for?

Put them in hot tap water for about 20 minutes. The heat from the water will allow the sticks to absorb the water quicker.

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Idioms, Cliches, and Slang
International Cuisine
Word and Phrase Origins
History and Origins of Foods
Kebabs

What is the origin of lamb kebab?

Kebab is Turkish for roast meat. Usually made with mutton (lamb).

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International Cuisine
Indian Food
Pizza
Kebabs

How do you make the salad that goes well with shish kebab?

Because shish kebab is a heavy grilled food, it goes best with a light, simple, refreshing salad -- often referred to as Israeli salad just chop up tomato, cucumber and some white/red onion or scallion, and toss in a handful of chopped parsley. Add some lemon juice, a drop of olive oil and salt/pepper to taste. Serve immediately so the tomato doesn't get mealy.

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Meat
Kebabs

How many carbohydrates in kebab meat?

it depends on how much meat you use or what kind of meat you use. like it would be more carbs to put fried pork on your kebab, than if you put something like grilled chicken on your kebab.

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Calorie Count
Kebabs

How many calories in a small kebab shop vegetable kebab?

erm.. a few?

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Meat
Kebabs

What is kebab meat?

Kebab Meat is traditionally beef, lamb (mutton), chicken, and/or even veal that is arranged in a cylindrical fashion on a large skewer that turns in front of a heat source. It is cut and served as it cooks. Traditionally an middle-eastern food, kebabs were never made of pork because this violates Muslim dietary restrictions, but as non-Muslims adapt the food, pork is becoming less rare (especially in France), but is still far from common. Hope this helps!

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Pregnancy Health and Safety (Prenatal Care)
Prenatal Dietary Concerns
Kebabs

Can you eat kebab meat during pregnancy?

you can eat...

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Phobias
Emotions
Kebabs

What is fear of kebabs called?

The Gross Gore

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History and Origins of Foods
Kebabs

What country is kebab from?

Turkey

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Chickens and Roosters
Kebabs

How many pro points are in a chicken kebab?

8 pp in the chicken, 4 in the pitta, 0 in the salad, 9 in tub of garlic ( 50ml tub) 0 in chillie sauce

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History and Origins of Foods
Kebabs

Where did kebab come from?

it is a Turkish food that all the other counties coppied

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History and Origins of Foods
Kebabs

What is a kebab?

A Kebab is roasted mutton (sheep).

A shish-kebab is pieces of meat roasted on a skewer

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Grilling
Kebabs

What can you put on kebabs?

Some good sides are ketchup, ranch, mustard, or gravy. If its fruit, you can eat it plain or with cream cheese. Very delicious.

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History, Politics & Society
History and Origins of Foods
Kebabs

What country does shish kebab come from?

Turkey.

Kebab is Turkish for roast meat.

Shish kebab is mutton rubbed with salt, pepper, spices...and then roasted on a skewer

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