One bushel (US, dry) is always equal to 1.24 (approx) cubic feet regardless of what commodity is used. The only exception is when the word "bushel" is used in commercial grain marketing.
Shelled Corn = 35.71 bu/tonEar corn = 28.57 bu/tonSoybeans = 33.33 bu/tonWheat = 33.33 bu/tonBarley = 41.67 bu/tonCotton = 62.5 bu/tonBushels per ton varies based on the commodity in question, so that's why there are different numbers shown. Numbers given are based on US grain standards set by the USDA. Numbers for other crops are available.
Around 150 bushels per acre average in 2010 according to Farm World: Corn yield was off greatly from 2009 figures in all Farm World states except Michigan, where it increased from 148 to 150 bushels per acre in 2010.
Thirty five pounds of shelled peas per bu of unshelled. Approx 8 quarts per bu of shelled peas from a bu of unshelled.
Three quarts of cracked corn would weigh 4.03 lbs. This because there is 50 pounds per bushel of cracked corn and one bushel is equivalent to 37.2367119 quarts. Thus, 50 lb/bu divided by 37.2367119 qt/bu gives us 1.342769879 lb/qt. Three qts multiplied by 1.342769879 equals 4.028282637 lbs or, to round it up to one hundredth of a decimal place, 4.03 lbs.
4 Pk are in 1 Bu.
4 Pk are in 1 Bu.
Depends on the field, type of corn and weather among other things. If the field produces 150 bu. per acre which is the norm in some areas, and a bushel weight is 56 lb per bushel of dent corn kernal, then 8,400 lbs. pre acre or 16,800 lbs for two acres. Some areas produce less, such as Central America where some fields only produce 30 to 40 bushels pre acre.
depends how many are in the bushel exactly and there size/ripeness
The U.S. average yield for 2010 was 46.6 bushels/acre, 43.0 bu/a in 2011.
my bu
I don't know what exactly charasters you mean by "bu". There are too many characters for "bu". Each has different meanings.
It varies from year to year, of course, but the average of the last six years is about 51 bushels per acre, with a low of 41 bu/ac and a high of 62 bu/ac.