Since cup is a measurement in volume and gram is a measurement in weight, there isn't a mathematical formula to calculate this. And even if there were, different ingredients have different weights, so, again, there is no mathematical formula to calculate this. But what I was able to do to calculate it was to weigh 250 g of butter on my food scales, which is equal to one cup plus one tablespoon, or 17 tablespoons of butter.
There are 453.59237 grams to a pound.
250 g = 0.55115566 pound = 8.8184906 ounces
Therefore, 250 g of butter would be approximately two sticks (1 cup) plus 1-1/2 tablespoons
250g of butter equals approximately 1 cup.
That is approximately 3.3 cups.
That is 4/5 of a cup
1 cup
It is about 1/12 of a cup.
5 cupsk
1/3 of a cup.
1 cup is 250 gm. 250 gm of pasta is 1 cup.
1/4 cup of butter = 57 g 1/3 cup of butter = 76 g 1/2 cup of butter = 113 g 1 cup of butter = 226 g
That is 0.882 grams of butter.
That is approximately 1.85 cups. 250 grams of flour is 2 cups.
Density of butter is 865 kg/m^3, or 865 g/L, so one cup (250ml) is about 216 grams.