Want this question answered?
It depends on how deep the cake pan is.
1/2 full
Yes, although brownie batter will not rise to the top of the cup as regular cake batter does. Essentially, you will have round brownies.
15 cups of batter. bake at 325 degrees for 75-85 minutes. Use a baking core.
Most people use Cake pans, which are circular. to make a cake, you have to fill each of the cake pans (2) with the pre-made cake batter. cook the batter until ready, and stack them and frost them. sometimes, people use pans that arent always round.
A round cake is a circular figure.
Line the pan with parchment paper to keep it from leaking; don't grease it, though, or your cake will deflate.
Just fill each pan a little over halfway full so it will have plenty of room to rise
Cake Batter Is Changed Into A Physical Change
To mix cake batter?
you put about 1/2 of cake batter
mixture as the elements are not chemically bonded :)