Well you know there is chocolate cakes, (Of course) and there are some rare, unusual flavors such as BACON flavored cakes.. But you can't just find it at any grocery store.. there are hard to find, but I guess you have to look around for some cakes you haven't heared of.
There are countless different types of cakes, because each ethnic tradition, nationality, family and individual cook alters recipes and ingredients.
golden butter cake chocolat cake ice cream cake
There are many different types of cake flavors, so everyone has a different opinion of what the best cake recipe is. Many people tend to like the classics, which are chocolate, strawberry, and vanilla. Some people also enjoy the funfetti cake.
It depends on the cake. There are different types of cake.
Well, first there are many different types of cake. Ice cream cake, cookie cake, and there are also different flavor cakes. All you have to do is get cake powder put in the ingredients it says. After that put it in a pan and in to the oven for as long as the box says. If you want to make the cake from scratch you make your own recipe(: Hope I helped! (=
The different types of desserts in Germany are Black Forest Cake, Apple Strudel, Christmas Cake, Gingerbread & Tree Cake.
Cake making is just simply that.....making cakes. There are many different ingredients that can be used, as there are dozens and dozens of different types of cakes in the world.
Both cake and pickles are foods! Just different types!Both chocolate cake and pickles are foods. Thery are very different, though. Pickles are a vegetables, which chocolate cake is a dessert.
Most types of cake have frosting, but there are types they do not.
Wedding cakes, birthday cakes,Mardi Gras cakes,simnel cake, mooncake, and Stollen Babka cake.
All purpose flour cannot be converted into cake flour. They are two different types of flour that are milled (ground) differently from different types of wheat. Cake flour is lighter, finer and has less gluten than all-purpose flour.
There are several different recipes and types of no-bake fruit cake, but in general, they should be refrigerated. In many no-bake desserts, the ingredients will not hold together indefinitely at room temperature.
There are many different types of cakes and many different ways of dividing them into various categories some are: angel cake angel food cake apple cake banana cake bara brith battenberg cake black forest cake Bundt cake butter cake butterfly cake carrot cake chiffon cake chocolate cake coffee cake date and walnut loaf depression's cake devil's food cake flourless chocolate cake cupcake frog cake fruit cake gooey butter cake hot milk cake ice-cream cake layer cake marble cake molten chocolate cake moon cake pineapple upside-down cake queen elizabeth cake red bean cake red vevet cake rum cake spice cake sponge cake stack cake tea loaf tea cake wedding cake welsh cake