That depends on what kind of sugar you're talking about.
Table sugar, or sucrose, has the formula C12H22O11.
One molecule of sucrose has 22 hydrogen atoms.
Blood sugar, or glucose, has the formula C6H12O6.
One molecule of glucose has 12 hydrogen atoms.
Other types of sugar have different formulas. If you know the chemical formula, look at the subscript to the right of the H to see how many hydrogen atoms are in one molecule of sugar.
Table sugar - sucrose - contains 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms per molecule. Other sugars have different formulae.
In table sugar (C12H22O11) there are 22 hydrogens in this disacharide. In monosacharides ther are normally 12 H's (C6H12O6)
There is a total of 3 hydrogen atoms in a molecule of vinegar.
In one molecule of water there are 3 atoms. One oxygen atom and two hydrogen atoms.
A molecule of fructose contains 6 carbon atoms, 6 oxygen atoms, and 12 hydrogen atoms.
There are 22 atoms of hydrogen, 12 atoms of carbon, and 11 atoms of oxygen.
There are two atoms of Hydrogen in the molecule.
A molecule consists of many atoms. When you have a hydrogen molecule, or whatever other type of molecule for that matter, you have many hydrogen atoms that make it.
There are four hydrogen atoms in an ethanal molecule, CH3CHO.
Table sugar - sucrose - contains 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms per molecule. Other sugars have different formulae.
4
In table sugar (C12H22O11) there are 22 hydrogens in this disacharide. In monosacharides ther are normally 12 H's (C6H12O6)
2 hydrogen atoms.
This molecule contains 22 hydrogen atoms.
There is a total of 3 hydrogen atoms in a molecule of vinegar.
The hydrogen molecule contains 4 Hydrogen atoms, and one Carbon in the centre.
2