A gallon of lemonade will serve approximately 30 people.
This can vary depending on serving size, but on average a gallon of lemonade will serve about 16-20 people.
About 50 people, since a serving size is 1/2 cup, usually.
It depends on the portion size, but typically one gallon of coleslaw can feed about 20-24 people as a side dish.
Typically, one head of romaine lettuce is estimated to serve about 2-3 people, depending on how it is being used or portioned.
Three cups of cooked rice can typically serve 3-4 people, depending on their portion sizes and appetites.
Cooked or uncooked? (the people, I mean). Your question makes no sense. How many cooked macaroni elbows in 5 quarts (volume measure, not liquid measure, OK)? Let's say there are 900 cooked macaroni elbows in a full 5 quart bowl. The serving portion is one elbow per person. You can serve 900 people. Simple. Think about your question and ask it properly next time: If you have a 5 quart bowl of cooked macaroni elbows and a serving is 1 cup, how many servings will the bowl yield?
You would need approximately 25 pounds of parsnips to serve 100 people assuming each person is served a 4oz portion. It's advisable to account for variations in serving sizes and preferences when preparing the parsnips.
A gallon will serve sixteen (16) - based on 8 ounce servings.
There are 16 cups in a gallon. So your peas would serve 32 people.
Your body can take at least a gallon of juice or water a day. So divide a gallon by 24 hours according to your time and people. Gallon x ppl x time
If the tea is being served in 6 ounce cups, then 1 US gallon would serve twenty-one people with 2 ounces (1/3 cup) left over.
2 gallons
3z
How many people do you need to serve? There are 16 cups per gallon. Or, if everyone needs 1.5 cups, there are a little over 10 "servings" per gallon. So 1 gallon should serve 10 people, 2 gallons serves 20, and so on. Remember some people will want refills :-)
45
4...
30 gal 1 gallon = 4 quarts 1 quart = 0.25 gallon
there would be 32 ounces
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