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Q: How many ribs does a hog have?
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Which ribs comes from a hog pork or beef?

Pork.


What part of the pig do the babyback ribs come from?

From AskTheMeatman.com: "Where Do Baby Back Ribs Come From? Baby Back Ribs are located on the loin of the hog. They are basically the spine and part of the ribs. They are cut when you "take" the loin off of the backbone. The name comes not from the age of the hog, but because of the small size of the "ribs" compared to the larger pork spareribs. Pork Spareribs are the actual ribs of a hog." http://www.askthemeatman.com/answers/answer_to_where_do_baby_back_rib.htm


Are smoked ribs the same as smoked pork hocks?

No. The ribs of a hog are exactly that - sections of his rib cage. Hocks are the hog's "ankles" as it were. they are two different cuts of meat.


Where did the phrase eating high on the hog come from?

Possibly because the better cut of meat is high on the hog, like ribs.


Where on a hog are the baby back ribs located?

Baby back ribs are taken from the top of the rib cage between the spine and the spare ribs, below the loin muscle.


How many pork chops in a pound?

30 large or 40 smaller chops per a 260lb hog.


What part is bacoon made out of?

I'm assuming you mean bacon, as in, from a pig. Bacon comes from the ribs (or the side) of a hog.


How many tusk does hog?

A wild hog can have many to no tusks. This depends on how old the hog is.


Where did the idiom High on the Hog come from?

It comes form the early days of slavery when the rich owners ate the hog meat such as, tenderloin and ribs while the workers ate pigs feet and ham hocks. Those that ate "high on the hog" were living well.


What part of the pigs body is the susage come from?

Sausage comes from meat from all parts of the hog that are not used for other cuts such as chops, bacon, ribs.


How many ribs contains on ribs?

260


How many ribs does a bat have?

there are 13 ribs