This depends on how much you want to put on each Kebab.
For example if you want 5 pieces you would need 500 pieces of Beef.
Some popular types of meat used in shish kabobs are beef, chicken, lamb, and pork.
Kabobs of chicken, lamb, or beef, over rice.
Atleast an hour but its better if you leave it overnight.
How much of WHAT is 30 pounds of roast beef? Do you mean to buy in money, or something else? You need to be more specific.
Depends on the size of the kabobs you are making. Take half a chicken , debone and mince it and measure the number of cups of mince meat you get . Let us just say for example that it is 3 cups. Then you take one cup of minced meat & make the kabobs of the size you like after adding other ingredients and say you get 5 as a result. Consequently you can get 15 kabobs(5x3cups) out of 1/2 a chicken and 30 kabobs out of a chicken So you will get 210 kabobs out of 7 chickens( 30x7chickens). Incidentally it is kababs and not kabobs. Depends on the size of the kabobs you are making. Take half a chicken , debone and mince it and measure the number of cups of mince meat you get . Let us just say for example that it is 3 cups. Then you take one cup of minced meat & make the kabobs of the size you like after adding other ingredients and say you get 5 as a result. Consequently you can get 15 kabobs(5x3cups) out of 1/2 a chicken and 30 kabobs out of a chicken So you will get 210 kabobs out of 7 chickens( 30x7chickens). Incidentally it is kababs and not kabobs.
You can grill things such as beef kabobs, chicken kabobs, sweet potato discs, corn on the cob, portobello mushrooms to create veggie burgers, and a variety of options wrapped in tinfoil and then grilled.
Yes. You can also cook chicken and beef together, and a variety of meats may be included together in a cooked dish such as a casserole, meatloaf, meatballs, and so on.
Tyler's Ultimate - 2003 Chicken Kabobs 5-11 was released on: USA: 30 June 2007
Grilldog Presents - 2005 Shish Kabobs 1-5 was released on: USA: 30 October 2005
.30 cents a pound
Iran
Some delicious ways to prepare and serve grilled beef tips include marinating them in a flavorful sauce, skewering them with vegetables for kabobs, or serving them with a side of garlic mashed potatoes and roasted vegetables.