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One teaspoon of red pepper flakes is equal to 1/2 teaspoon of cayenne pepper. Since cayenne pepper is very hot, it should be used sparingly and to taste.
Cayenne pepper is what I usually use if out of flakes - BUT, you don't need as much cayenne as the recipe calls for!!
1 medium bell pepper provides approximately 8% of vitamin A.
About 3/4 of atea spoon.taste the dish before you add more.
Well, I went to Winn-Dixie this morning and a green bell pepper was $1.29 each. I remember when they used to be 4 for $1.00.
Chicken.
About 5.3 ounces
i dont know pis amont maybe
No Some farmers believe this will induce the hens to lay better but this is an unproven farmers myth. While the red pepper flakes won't hurt the hens it will not do much for the hen as they do not have the same effect on hens as they do on humans.
You can substitute red pepper flakes for hot sauce. You can also use cayenne pepper. How much you use will depend on how hot you like your dishes. 1/4 teaspoon red pepper flakes or cayenne equals approximately eight drops of red pepper sauce.
Bell peppers should get from 6-8 hours of sunlight.
? ? ? Are you asking how much diced/chopped pepper you will get in one bell pepper ? If so, it depends on the size of the pepper. The average good sized bell pepper, will give you about a cup to a cup and a half of chopped pepper.