what counts as an ounce equivalent of grains?1 slice of bread,1 cup of cereal or cup of cooked rice
If you look on the box of cerial in the nutrition information section, it will tell you how many grams make up one serving.
3
1 cup for 1 serving
about 3,750 are in 1/4 cup and that is a single serving. so depending on how many cups you make you just have to multiply.
Can contains 3 & 1/2 cups A serving (portion) = 1/2 a cup How many 1/2 cups are in the can - the answer is 7
There is 14,400 grains because there is 2 cups in 16 oz. And there is 7,200 grains in 1 cup. So x2 and there in 14,400.
1.? cups 71.? grams=1 cup 7,200 grains=1 cup
250 gm. equals a cup.
That is approximately 1/3 of a cup.
1/4 cup 1 cup = 8 ounces 1 ounce = 0.12 cup
At 2 cups per pint, you'll need 32 cups for 16 guests.
There are 115 calories in 1 serving or 400 grams of boiled Chick Peas.
Your diet, in order to maintain a healthy weight, has to contain a balanced amount of each of the food groups. For someone looking to consume about 2,400 calories, a balanced daily food plan might look a little something like this: Breakfast: 1 Apple (1 serving of fruit) + 2 Cups of a Whole Grain Cereal (2 servings of grains) + 1 Cup of Skim Milk (1 serving of dairy) + 2 pieces of Bacon (1 serving of protein and 1 serving of fat). Lunch: 2 slices of thin-s! bread with 3 thin slices of turkey (1 serving of grains and 1 serving of meat) 1 cup of 2% milk (1 serving of dairy and 1 serving of fat) 2 cups of iceberg lettuce with 2 tbsp of balsamic vinaigrette with 1 more cup of varied fruit (2 servings of vegetables, 1 serving of fruit, and 1 serving of fat) Dinner: 3 ounces of meat loaf (3 servings of protein and 1 serving of fat) with 1 cup of Skim Milk (1 serving of milk) 1/2 cup of vegetables of your choice (1/2 a serving of vegetables) and a desert of 1 cup of bread pudding (1 serving of grains and 2 servings of fat) Your caloric intake will waver with the amount of physical activity you put forth. If you run a marathon, I suggest you try to eat an extra few servings of grains, and aim for a 3,400 caloric intake. Other things will influence your metabolic rate, like hormones and mood, but this is about what you should aim for. In order for you get a good grasp of setting up your own diet, here are your daily requirements. It's okay to go over or under some days; it will ultimately balance itself out over time, so long as you aim for these numbers. Fruit group: 2 cups daily Vegetable group: 2 cups daily Grain group: About 6 ounces Protein group: About 5.5 ounces Milk: 3 cups Oils: equal or less than 6 tablespoons Good luck, and I hope this helped!
About 1-3 gallons 6 serving I think is enough!