answersLogoWhite

0


Best Answer

That depends on how much sauce you are making. For a couple of cups, a few tablespoons should be enough. I make a slurry of water and corn starch and then add it to the mix. Cook until it turns translucent.

User Avatar

Wiki User

11y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: How much cornstarch should you use to thicken barbecue sauce?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What can you use to thicken a raisin sauce instead of cornstarch?

Try arrowroot. Does not leave a starchy taste, and adds a nice shine.


What sauce goes best with chicken?

Either barbecue sauce or even hot sauce


How do you make a sauce smooth and glossy?

Sauces which use cornstarch as the primary thickener tend to have a more glossy appearance than those thickened with wheat flour. To ensure smoothness, dissolve the cornstarch in a small amount of cold water before adding it to the sauce. (Do not use hot liquid, as it will begin to cook the cornstarch and cause lumps in the finished sauce.) Stir or whisk the cornstarch solution into the sauce or gravy a little bit at a time, making sure that the liquid is thoroughly blended in after each addition. Continue to apply heat without boiling. Watch the sauce carefully to make sure it doesn't scorch, especially if the sauce contains sugar.Two tablespoons of cornstarch dissolved in two tablespoons of cold water should be enough to thicken a cup of liquid. You may use less, depending on how thick you want your finished sauce to be.


When was Maull's barbecue sauce created?

Maull's barbecue sauce was created in 1897.


What is better katchup or barbecue sauce?

In my opinion, Definitely barbecue sauce!- pce out lolaa


Why is a potato put in spaghetti sauce?

to thicken the sauce


Is barbecue sauce a matter?

The world is composed from matter and radiation. That's why barbecue sauce is a matter.


Where can i find your barbecue sauce?

the best barbecue sauce is at liberty island in NEW YORK CITY!


When was Bull's-Eye Barbecue Sauce created?

Bull's-Eye Barbecue Sauce was created in 1985.


What is barbecue sauce?

Barbecue sauce is a variety of fruity, tangy sauce, usually light brown in colour and often served with meat.


Can you get sick by eating opened non refrigerated bulls eye barbecue sauce?

Bull's Eye barbecue sauce should be refrigerated once it is opened. This is according to the company that makes the sauce. If you do not follow the directions there is a possibility that it could make you sick.


Where did barbecue sauce come from?

From pork or special sauce