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Beef shouldn't vary too much whether raw or cooked. However chicken may, since some have added water. Also some fat comes out of chicken when it's cooked. Fish also leaks water during cooking. So white meats will lose some weight, but it's not possible to guess how much since meats vary a lot between producer.

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13y ago
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10y ago

It depends on the fat content. If very fatty, then it could take 1.3 pounds to make 1 pound after cooking.

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15y ago

uh, one pound.

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Q: How much raw ground beef does it take to make 1 pound of cooked ground beef?
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