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Q: How much dry spaghetti do I need for 150 people?
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How much spaghetti for 150 person?

Plan on three to four ounces of uncooked spaghetti per person. For 150 people, this is 28-38 lbs uncooked pasta. Adjust based upon nature of your guests and other meal choices. If you are feeding the football squad and have few side dishes then you may need twice as much. If you are feeding a couple busloads of 2nd graders on a field trip and have other dishes available then you could probably do half as much. For reference, the Armed Forces Recipe guide for spaghetti w/meat sauce calls for 12 lbs of uncooked pasta to serve 100 portions of 1 cup each. That's about two ounces per person--and I can tell you from experience that it is not enough. https://nll1.ahf.nmci.navy.mil/recipe/


How much quarts of canned corn will you need to feed 150 people?

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How much hamburger for spaghetti for 100 people?

You premake the burger patties, and when grilling, do them in batches of 10 or so each. Before you know it, you'll be finished with all of the burger patties. It will also help if you had a second pair of hands that worked on the buns, toppings and condiments while you worked on the grill.


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How much food for a brunch of 150 people?

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How many caliries does spaghetti have?

One serving of spaghetti has about 200 calories in it, 160 for a tomato sauce, 100 for butter, and 150 for a slice of garlic bread. (These are averages for what is usually in a spaghetti dinner and are correct for the serving size of that type of food.) So that's 200,160,100, and 150, for a total of about 610 calories or so for the entire meal, which is quite little, considering.