Less than 0.001 gram - in other words, virtually none
1 sachet of vanilla paste is equal to just over 2 teaspoons of vanilla paste, as the paste is concentrated the ratio is 1 teaspoon paste to 4 teaspoons vanilla extract/essence. So you would need 8 teaspoons of vanilla essence to 1 sachet of vanilla paste. Hope this helps. Vanilla paste is very concentrated (especially if you're using chef strength) so for every 1 teaspoon of vanilla essence your recipe calls for, use only 1/4 teaspoon vanilla paste.
1 teaspoon = 5ml
1/4 teaspoon
3 tsp =1 tbsp=1oz=30 grams So, 1 tsp = 10 grams
1 dash of vanilla extract is approximately equal to 1/8 teaspoon.
There are only 12.
That is 1 teaspoon
Approximately 1/6 of an ounce.
0.31 cup 1 cup = 48 teaspoons 1 teaspoon = 0.02 cup
1 tsp = 5 ml
There is no fat in sugar (though trace amounts may be present as a result of different processing methods).
Here is a good recipe for low fat ranch salad dressing: 1/4 cup powdered buttermilk 1 teaspoon garlic powder 1 teaspoon dried dill weed 1 teaspoon dried parsley 1 teaspoon dried chives 1/2 teaspoon onion powder 1/4 teaspoon ground black pepper 1/4 teaspoon salt 2 cups low-fat plain yogurt