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No heat (energy) is required to freeze water (from liquid to solid). Freezing RELEASES energy (heat), as it is an exothermic event. If you want to know how much energy is release, you need to know the heat of fusion for water, and then multiply that by the mass of water being frozen.
The necessary heat is 9,22 joules.
1oo calories for 1 g
You can water plants after a freeze, but it is much more important to make sure they are well-watered before the freeze. Most tissue damage occurs because of a lack of water inside the tissues, which then lose the heat energy from inside the cells (and the cells rupture when they freeze).
The specific heat of water determines how much energy is needed to heat water.
The needed heat is 2 258 kJ.
41,800
It depends on how much it needs to be cooled down, or transferred. The more heat there is the more coolant (water) is needed.
No heat (energy) is required to freeze water (from liquid to solid). Freezing RELEASES energy (heat), as it is an exothermic event. If you want to know how much energy is release, you need to know the heat of fusion for water, and then multiply that by the mass of water being frozen.
The necessary heat is 9,22 joules.
A calorie is the amount of energy needed to heat 1 gram of water by 1 degree Celsius. So you can't burn a calorie.
It would depend on the temperature of the water, or average kinetic energy. (KE) However, what you may be looking for is how much heat is needed to raise the KE, or temperature, of water. 4.184 kilojoules per gram is the heat required to raise the temperature of water 1 degree Celsius.
2,641,760J...
A calorie of energy (NOT to be confused with a Calorie, they are different so watch the caps) is the amount necessary to heat 1 gram of water 1oC, so 30 calories are needed to heat 30 g of water 1 degree. To heat it 70oC would take 2100 calories (or 2.1 Calories) of energy.
1oo calories for 1 g
2,641,760J...