The area cultivated in 2013 was 28 000 ha.
it depends if you smoke marijuana
One can get 7.6 grams of sugar from a serving of sugar beets, but how much sugar is available in one gram is not listed.
Now im no expert in sugar production but after doing some research on how sugar is processed i can see why sugar cane would be a preferred method over sugar beets for 2 reasons. 1. Sugar cane requires less steps to process then sugar beets do. with beets you have to slice it, diffuse it (juice it basically), carbonate it (to remove impurities), evaporate it, and then crystallize it. Sugar cane however begins with mixing the cane in heavy syrup (this gets rid of the less pure sugar on the outside of the cane), carbonate it, crystallize it. Now im sure your thinking, "but there's not much difference". well the difference is that the diffusion in Sugar beets takes a lot longer than Sugar cane does, so sugar cane is more efficient. 2. sugar cane is much easier to grow and grows in vast numbers compared to sugar beets. if you have ever been to a sugar can field you will see how close together you can grow a field of cane compared to beets :D i hope this helps a bit. i would do a bit more research on the topic if you want more details. wiki is a great place to start.
In 2013 the area cultivated with wheat was 2 135 000 ha.
grow sugar cane, sugar beets, or other sugar producing plants. Grind them up, press them to get the liquid out, clean and refine the liquid, dry it and poof you have sugar. Or go to the grocery store and buy it. much easier
It varies from year to year, of course, but for the last ten years it has varied from 7.4 million to 9.0 million tons of sugar. This is from both sugar beets and sugar cane, but does NOT include other sweeteners, such as high-fructose corn syrup.
yesMolasses is the dark, sweet, syrupy byproduct made during the extraction of sugars from sugarcane and sugar beets.Molasses can vary in color, sweetness, and nutritional content depending on the variety or how much sugar has been extracted.
Humans are not capable of synthesising our own sugar. We obtain it from plants Our bodies can however convert more complex forms like starch or other carbohydrates from plants to sugar in our bodies. ________________________ To make sugar ( or syrup) from sugar beets. Grow sugar beets from seed planted in March for a September crop Pull up the beets. Scrub and peel them. Grate and cover with water Boil for 1 hour Strain the water from the beets pressing to get out as much juice as possible. Ten strain again through a jelly bag to remove all the impurities. Concentrate that syrup down by gently heating - don't heat to hot - or you get caramel Reduce to a thin syrup (like maple syrup) Whisk to get it very frothy. Leave overnight Skim off the thick layer of foam onto sheets of dehydrator Dry to form rock sugar This can be pounded into a powder. A factory uses a centrifuge to get the sugar crystals (as is sold in shops) to drop out of the sugar syrup.
Some varieties of grapes, often known as table grapes, are grown to eat as unprocessed fruit. These types are sometimes sun-dried to make raisins. Other varieties of grapes, often known as wine grapes, are grown to serve as the raw material for making wine. These types have thicker skin and much more sugar than table grapes. Sugar is sometimes extracted from grape juice, but this is uncommon, as there are several more efficient sources, sugar cane and sugar beets being two.
you can eat whatever you want but, the fact is how much you eat. you can but not to much. carrots are good for your eye sight and give your eyesight and give you a lot of nutrients same for beets. beets are very good for you just not everyday it takes away them anit-bodies in your metabolism and you need all your nutrients. just limit how much of carrots and beets you eat.
This depends on the location in Romania.
In the United States, sugar cane is grown commercially in Florida, Hawaii, Louisiana, Texas and Puerto Rico. It could also be grown, and used to be, in much of Georgia, Alabama, South Carolina, and nearly all of Mississippi.