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What else can I help you with?
How much sugar is typically found in chocolate products?
Chocolate products typically contain varying amounts of sugar, depending on the type and brand. Dark chocolate generally has less sugar than milk chocolate, with an average of 20-30 grams of sugar per serving. Milk chocolate can have around 40-50 grams of sugar per serving. White chocolate tends to have the highest sugar content, with around 50-60 grams of sugar per serving.
How much cholesterol does milk have?
none. coconut milk does not contain cholesterol.
How much sugar do french fries contain?
their is no sugar in french fries but if you add ketchup it contain sugar with the french fries
How much sugar is in lactose?
Sugar as a general term means cane sugar which is absent in lactose but lactose is also a disacharide sugar found in milk , its common name is milk sugar.
How much sugar in skim milk?
there are 20 ounces of suger in skim milk
How much fiber in chocolate?
It all depends on what brand of chocolate milk you're talking about.
How much sugar is in skim milk?
What do you mean by "Is it good sugar in skimmed milk". I don't know if putting sugar into milk tastes good because I never tried. If your answer was "Is the natural sugar in milk healthy" then yes. All food items we eat is composed mainly of sugar. The body breaks up the things we eat and uses the sugar as fuel. Even rice has sugar. Your answer is the sugar found naturally in milk provides energy for your body.
Does coffee with no sugar and milk contain fats?
No milk and sugar means less fats because you body turns sugar into fat. Milk also contains fat. So if you are avoiding fats this should be Okay, but there are around 5 calories in black coffee so that is best for avoiding calories - it does have more caffeine. As for white coffees they have maybe 14-16 calories. (Also, though you are avoiding calories think about other things too - like your body health and skin. Too much coffee isn't great.)
What is chocolatee made of?
Chocolate can be made up of a few ingredients, depending on the type. Milk chocolate and semi-sweet chocolate contain more milk and sugar in them, while dark chocolate contains a much higher percent of cocoa in them (usually about 60% or higer). White chocolate isn't actually "chocolate" at all, as it contains no cocoa in it. Instead, it is made with the milk fats from chocolate.
Is white lasagne sauce a protein?
While milk fat does contain protein, it is not usually given as much credit as meats and beans for being a protein.
How much time does it take sugar to dissolve in milk?
It typically takes a few minutes for sugar to dissolve in milk when stirred continuously. The time can vary depending on factors such as the temperature of the milk and the size of the sugar crystals.
If milk is white why is white chocolate not called milk chocolate and milk chocolate called brown chocolate?
Different types of chocolateThere are really three types of chocolate: white, milk, and dark. Milk chocolate could reasonably be called brown chocolate, although there's a somewhat unappealing and unappetizing ring to that term. It usually contains from 33 to 50 percent cocoa and, as you may have guessed, milk or milk powder. Dark chocolate can contain much more cocoa than milk chocolate (up to 70 percent cocoa butter and solids) and contains no milk products. White chocolate contains only cocoa butter and no solids. It does contain milk products.So, white chocolate and milk (brown) chocolate contain milk products. Inasmuch as white chocolate does appear to be a shade of white, it's named appropriately.(edited by another person) And then dark chocolate would be called dark brown chocolate, which just seems wrong. Marketing may play a part, but you're best off believing the more common sense answer written above.
