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Chocolate products typically contain varying amounts of sugar, depending on the type and brand. Dark Chocolate generally has less sugar than Milk Chocolate, with an average of 20-30 grams of sugar per serving. Milk chocolate can have around 40-50 grams of sugar per serving. White chocolate tends to have the highest sugar content, with around 50-60 grams of sugar per serving.

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5mo ago

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chocolate


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