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One can make their own turkey broth by using the water left containing the drippings from their roasted turkey. Different seasoning like salt, pepper or sage can be added depending on what your using it for. Also add the leftover pieces of turkey bones and put them in a pot and bring to a boil.
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How many teaspoon chicken oxo and how much water to make 1 cup of chicken broth?
One chicken Oxo cube can be dissolved in 500 ml water to make chicken broth. If you want to make one cup of chicken broth, you would use half an Oxo cube and 250 ml water.
Can you mix turkey and chicken bones when making broth?
Technically, you can mix turkey and chicken bones when making broth, but why would you want to do that? Each bone has its own unique flavor profile, so combining them might result in a muddled taste. It's like mixing peanut butter and jelly but ending up with a sandwich that tastes like confusion. Stick to one bird at a time for broth that's clucking good.
What is an awesome recipe for wild turkey in a crock pot?
As far as I know, there would be no difference between cooking farm raised turkey and wild turkey. If you, or someone else, is shooting and bringing turkey home, hopefully one of you know how to get the feathers off, and the entrails out. Beyond that, it would seem that turkey is turkey. It's poultry and should always be cooked to about 170 degrees or so.
How would one differentiate smooth clam sauce from minced clam sauce?
If its minced, you are going to have chunks, albeit small ones, of clams in the sauce. A smooth one, though I've never heard of it, I believe would involve a sauce made with just the clam broth. Clam broth can be used as a base, much as chicken broth is, for a dish that involves seafood. For example, if your making pasta with shrimp, and just shrimp, you can make a sauce for that using clam broth.
How much beef broth equals one beef bouillon cube?
Each bouillon cube will make one cup of broth. So to make one cup of broth, you'll only need one cube. If your recipe calls for more than one cup of broth, just add a cube for each cup it calls for. Make sure you avoid adding extra salt to the recipe until you've tasted it, as bouillon cubes are often on the salty side due to the concentration of the flavor.
Where can one find Chicken Broth recipes?
Simply Recipes has a page that explains in great detail how to make Chicken Broth from scratch. Food Network page also has a great variety of broth and soup recipes.
How can one make a vegetable broth?
The key to making a vegetable broth is reduce the solid vegetable and extract it's juices. This is done by placing a vegetables in a pot with a little water and cooking them. This will release the juices and create a broth.
How to make giblet gravy with no turkey?
In lieu of turkey drippings, try chicken broth. I do this every Thanksgiving or any time I wish to make giblet gravy. Canned chicken broth is okay, but boiling a chicken with some onions and salt is better. Here's how I do it: Boil a few chicken thighs for about an hour. Meanwhile, boil an egg. Melt about half a stick of butter in a saucepan. Add about 1/3 cup of flour to the butter and mix well. Slowly add the chicken broth, stirring constantly. I usually add about 1/4 cup at a time. Continue adding broth until your gravy is the right consistency. Grate the boiled egg into the gravy. Take one of the chicken thighs and chop up the meat finely. Use this instead of giblets (tastes better anyway!)
How do turkeys gobble?
turkey! =) turkey! =) turkey! :-) turkey! :-)
I would like to know if there are any turkey farms in the Catskills - where i can choose a live turkey and have it killed and preapared fresh?
Yes, there's one right next to the PETA HQ. Make sure you stop there on your way to the turkey farm.
What spices do you put in turkey soup?
The easiest way to make turkey soup is to have turkey meat and stock ready. Many fresh ingredients like vegetables, and the right amount and combination of seasonings can make you the perfect turkey soup.
How can one make turkey stock?
One can make turkey stock by heating leftover turkey carcass in a large soup pot or Dutch oven, and then adding carrots, celery, onion, garlic, red pepper or other vegetables to it.
