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I was making vanilla pudding from scratch and accidentally used baking powder instead of corn starch. I added flour to thicken and seemed to work. will this affect the taste in the pudding?
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Can you use flour instead of bread when making bread pudding?
you could but it wont work as well even though they are both starches so you would be better off using corn starch. you may want to even use something else besides flour or cornstarch to thicken it but i like my pudding thin:):):):):)
Can you use half and half for the milk in pudding?
Yes, a person can use half and half in pudding instead of milk. It can change the consistency slightly because it does have a higher fat content.
Can you use custard powder instead of corn flour to thicken chutneys?
No. But cornflour is often used as an ingredient along with others to make a custard pudding.
What is the jello dessert with milk?
You can use gelatin to thicken milk, I don't know how it would taste with lime jello though. Raspberry might be good.
How does instant pudding work?
There is a chemical called tetrasodium pyrophosphate which reacts with the milk to thicken. As soy or other plant based "milk" do not contain the key dairy ingredients instant pudding will not gel when they are used. This chemical is also used in soaps and detergents.
Why doesn't sauce thicken when you use rice milk?
I'm guessing because it lacks the fat that milk does. I've tried to make instant pudding with rice milk and it never sets.
How do you make homemade cherry pie filling?
AnswerPitted cherries and cherry juice, sugar to taste, and a flour and powdered sugar mixture, (cornstarch is to bitter) to thicken. Heat cherries and sugar to boil, add flour dissolved in water to thicken. Simmer till thick, consistency of pudding. The mixture will set after it cools.
What can you use to thicken a raisin sauce instead of cornstarch?
Try arrowroot. Does not leave a starchy taste, and adds a nice shine.
What does Thickening mean in cooking?
A thickening is a substance used to thicken foods such as sauces, gravies soups and stews. This can be a roux made of oil and flour, cornstarch, etc. Instant potato flakes can be used to thicken some foods. There are several ways to thicken foods.
What is the verb of thickness?
The verb of thick is thicken. As in "to thicken something".
How do you thicken glue?
How to thicken generic white school glue
Does salt thicken your blood?
It does not thicken your blood. It cloggs your blood arteries.
