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If it is a plant or animal disease how it affects livestock production?
Wiki User
∙ 11y ago
Because of the variety of ways in which human livelihoods are supported, human welfare and poverty have been measured by a number of indicators, none of which are universally satisfactory. Henninger (1998) proposes three groups of indicators: economic, social and enabling environment. Economic indicators include measures of current consumption expenditure, income and wealth. Social indicators include access to adequate nutrition, energy, education and health and sanitation services. Enabling environment considers important issues such as vulnerability and access to resources and markets.
Bullet pointed...
* health: infant, child and maternal mortality, life expectancy; * education: literacy rate, primary school completion; * sanitation: morbidity due to water-borne diseases. * environmental: droughts, flood, pests; * market: price changes, loss of markets; * political: civil strife, insecurity; * social: marginalization of groups or individuals; * health: diseases that prevent earning a livelihood.
Wiki User
∙ 15y ago
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Do you agree or disagree with the use of animal research?
of course I agree because losing an animal is better than using a humane and the black death disease animal caused for the people this disease but this is the nature of the animal .
What does a vaccine produce?
When a vaccine is given to an animal, the animal's immune system produces antibodies to fight off the disease. This way, if the animal is ever infected by the disease it was vaccinated against, the animal will either not get sick or not get as sick.
Role of animal nutrition in modern agriculture and society?
Animal nutrition plays a vital role in modern agriculture and society in several ways: Livestock Health and Welfare: Proper nutrition is essential for the health and well-being of animals raised in modern agricultural systems. A balanced and nutritious diet helps prevent nutritional deficiencies, promotes optimal growth and development, enhances immune function, and reduces the risk of diseases. By ensuring adequate nutrition, animal welfare is prioritized, leading to healthier and more productive livestock. Optimal Production and Efficiency: Animal nutrition directly impacts the productivity and efficiency of livestock production. A well-designed diet meets the nutritional requirements of animals, allowing them to reach their genetic potential for growth, reproduction, and milk or egg production. Nutritional optimization leads to improved feed efficiency, better weight gain, enhanced milk or meat quality, and increased overall productivity in animal agriculture. Sustainable Resource Use: Proper animal nutrition contributes to sustainable resource management in agriculture. By formulating diets that meet the specific nutrient requirements of animals, feed resources can be used more efficiently. This reduces feed waste, lowers production costs, and minimizes the environmental impact associated with excessive feed production, such as land use, water consumption, and greenhouse gas emissions. Food Safety and Quality: Animal nutrition has a direct impact on the safety and quality of animal-derived products, such as meat, milk, eggs, and fish. Balanced diets with appropriate nutrient levels ensure that animals produce safe and wholesome food products for human consumption. Proper nutrition can also influence the nutritional composition of animal products, including essential nutrients like vitamins, minerals, and fatty acids, making them more beneficial for human nutrition. Environmental Sustainability: Animal nutrition plays a role in reducing the environmental footprint of livestock production. Well-balanced diets that meet the nutritional needs of animals help optimize their digestive efficiency, reducing the excretion of nutrients, such as nitrogen and phosphorus, into the environment. This minimizes the potential for water pollution, soil degradation, and greenhouse gas emissions associated with animal agriculture. Human Nutrition and Food Security: Animal nutrition indirectly impacts human nutrition and food security. Livestock products, such as meat, milk, and eggs, are important sources of high-quality protein, essential amino acids, vitamins, and minerals in human diets. By ensuring the health and productivity of livestock through proper nutrition, a steady supply of nutritious animal-based foods can be maintained, contributing to food security and meeting the nutritional needs of populations. Overall, animal nutrition is essential for maintaining animal health and welfare, improving production efficiency, ensuring food safety and quality, promoting environmental sustainability, and supporting human nutrition. Through advancements in animal nutrition research and the formulation of optimized diets, modern agriculture can effectively address these interconnected aspects to meet the growing global demand for animal-derived products in a sustainable and responsible manner.
What is clostridium anthracis?
Clostridium anthracis is a bacterium that causes anthrax, a serious infectious disease primarily affecting livestock and occasionally humans. It can form spores that can survive in the environment for long periods of time, leading to the potential for outbreaks in animal populations or human exposure through contact with contaminated animal products. Anthrax can be treated with antibiotics if promptly diagnosed.
Disease in plant or animal tissue is caused by?
Saprophytes
What is a production animal?
This is the act of rasing and production of livestock poultry and its production
What is the NAICS code for general livestock?
112990 (All Other Animal Production)
What is the disease that affects humans and grazing animals?
The disease that affects human sand grazing animals is called the plague.
What has the author John Ronald Miner written?
John Ronald Miner has written: 'Odors from livestock production' -- subject(s): Animal waste, Odor control, Livestock
What is rabidity?
Violent, raging. There is a animal disease that affects the brains called rabies which makes the animal act crazy.
What animal does AR raises the most of?
Poultry accounts for about 41% of Arkansas' livestock production, followed by beef which accounts for about 8%.
What career can one get through animal science jobs?
Animal science career will include but not limited to, breeder, horse trainer, and livestock production. http://www.mymajors.com/animal-science-major#positions
What has the author Clifford Hildreth written?
Clifford Hildreth has written: 'A statistical study of livestock production and marketing' -- subject(s): Animal industry
What prevention methods are there to avoid brucellosis?
There is no human vaccine for brucellosis, but humans can be protected by controlling the disease in livestock. After checking to make sure an animal is not already infected, and destroying those that are, all livestock should be immunized.
What animal is not livestock?
a dog
What has the author William D McBride written?
William D McBride has written: 'Characteristics and production costs of U.S. soybean farms, 1990' -- subject(s): Costs, Soybean, Prices, Soybean industry 'Change in U.S. livestock production, 1969-92' -- subject(s): Statistics, Animal industry, Livestock
What is the genetically engineered product that is added to the diet of livestock to enhance weight and milk production?
There's really no such thing. Hormones are given to livestock to enhance weight and milk production and are often either injected into the skin of the animal or mixed in with the feed. No grains are genetically engineered to enhance weight and milk production because those grains are also used for human consumption as well.
