1 b equals 1 box I would presume, 1 box equals 1 pound, 1 pound is 3 3/4 cups
Yes
Generally speaking, confectioners sugar is pretty specialized because it's so fine. If the recipe calls for confectioner's sugar, then that's probably going to be what it needs, especially in something like fudge which is temperamental anyway. I would suggest looking for a different recipe (microwave or otherwise) which uses plain table sugar, or just biting the wedge and buying some confectioner's sugar.
the recipe calls for; three fourth cup of brown sugar :)
you can use regular sugar or you can use raw sugar depending on your recipe because both are cane sugar.
rwgular sugar is granulated sugar. the other kind is confectioner's sugar, or powdered sugar
Yes, but only if the recipe calls for that TYPE of sugar.
That's going to depend on what kind of food. Flour or confectioner's sugar = less pounds. Baklava or Russian rye = more pounds.
Simply add /s/ at the end. See example below. He has a handful of candy. They have two handfuls of candy. The recipe calls for a cupful of sugar. The recipe calls for two cupfuls of sugar.
Domino's confectioner's sugar boxes are 1 pound (16 oz., 2 C.).
Confectioner's Frosting Confectioner's sugar, sifted - 2 cups Hot milk - About 2 tablespoons Vanilla flavoring - 1 teaspoon To confectioner's sugar add hot milk gradually, until the frosting has a good spreading consistency; add vanilla Mix with spoon until all lumps are smooth. If it is too thin add a small amount of confectioner's sugar; if too thick, add drops of hot milk until spreading consistency is acceptable.
there is 236 grams in a cup of confectioner's sugar
You can make any recipe that calls for granulated sugar because caster sugar can be used to replace granulated sugar.