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Q: If the air at 75 degree holding the maximum amount of moisture that it can and the temperature suddenly drops to 60 degrees what is likely to be the result?
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What is the air holding al th moisture it can at a particular temperature?

humidity


The hot holding temperature for potentially hazardous foods must be?

The hot holding temperature is 60 degrees Celsius or 140 degrees Fahrenheit.


What does a relativehumidity of 75 percent mean?

the air is holding 75% moisture relative to the temperature


If air is at 75 degrees holding maximum moisture and the temperature suddenly drops to 60 degrees what is likely to be the result?

Well, that really couldn't happen...certainly not 15 degrees, anyway. If it tried to drop so rapidly you'd end up getting thick fog at the surface. Depending on what the temperature in the rest of the atmosphere is doing, I could give you more information about clouds and such. In other words, what is causing such a drop?


What is The relationship between moisture holding capacity and atmospheric tempiture?

Direct (and exponential): Temperature goes up, so does its ability to hold moisture, exponentially.


What is the correct holding temperature for cooked pork sausages before serving them?

The right temperature must be at least 70 to 90 degrees


Does dry or wet air cool faster?

No. The temperature of air does not necessarily affect how much moisture it carries. Warm air, though, is capable of holding more moisture than cold air is.


What is meant by the phrase The air is saturated?

It means that the air is holding as much water vapor as it can at that temperature. Any increase in moisture or decrease in temperature at that point will result in water condensing.


What is the relative humidity of air that hold all the water it can at a given temperature?

Relative humidity is a comparison of the amount of moisture that air is holding compared to the maximum amount it could hold at a given temperature. If it's holding all that it can, the relative humidity is 100%.


What is the cold holding temperature?

Cold storage should be 40 degrees Fahrenheit or colder but above 32.


What temperature must cooked vegetables reach to be safely hot-held for service?

The temperature for cooking and holding hot complex vegetables to ensure safe from harmful bacteria is 135 degrees Fahrenheit.


How does the lack of atmospheric moisture in California's Mojave desert cause a large daily temperature range?

Clouds and moisture act as a blanket holding in the heat of the day. These are lacking in a desert. Once the sun goes down in the desert, the heat begins to radiate back into space and the temperature can drop quite drastically.