0
You can increase all ingredients of your normal dough recipe by four and get the same results. except you'll need bigger bowls and more pans. The rest, the time to mix, the kneading or folding, the final baking time (if you go from 1 loaf to 4, not one to one giant loaf) don't change.
Wiki User
∙ 15y ago
Add your answer:
Earn +20 pts
What conversion factor would you use to increase the portion size of a recipe that serves 10 people from 8 oz to 10oz?
Increase by 1/4 or 25%
What conversion factor would you use to increase the portion size of a recipe that server 10 people from 8 oz to 10oz?
ounces :-)
What is a basic cookie dough recipe?
Basic cookie dough contains sugar, butter, eggs, baking soda, flour, salt, and vanilla. You mix all the ingredients together in a large bowl. Then from the dough into small balls and press onto a cookie sheet. Bake in the oven for 10 minutes at 350 degrees.
When was Two for the Dough created?
Two for the Dough was created on 1996-01-10.
What is the recipe for Pizza Hut's pizza dough?
flour half packet of yeast bit of water mix (start with spoon and change to hands) knead for 5-10 mins cook for 10 mins in oven add toppings re-cook for 30 mins
When was The Recipe created?
The Recipe was created on 1998-10-06.
When was A Recipe for the Heart created?
A Recipe for the Heart was created on 1997-11-10.
How do you make homemade vegan pasta?
to make eggless pasta all you need to do is follow this recipe :Ingredients2 cups semolina flour1/2 teaspoon salt1/2 cup warm waterDirectionsIn a large bowl, mix flour and salt. Add warm water and stir to make a stiff dough. Increase water if dough seems too dry.Pat the dough into a ball and turn out onto a lightly floured surface. Knead for 10 to 15 minutes. Cover. Let dough rest for 20 minutes.Roll out dough using rolling pin or pasta machine. Work with a 1/4 of the dough at one time. Keep the rest covered, to prevent from drying out. Roll by hand to 1/16 of an inch thick. By machine, stop at the third to last setting.Cut pasta into desired shapes.Cook fresh noodles in boiling salted water for 3 to 5 minutes. Drain.
What can size should be used when a recipe says no 1 can?
The standard #1 can is 1 1/4 cups or 10-12 ounces of most canned foods.
What is a good bacon pizza recipe?
Ingredients 1/4 recipe Perfect Parmesan Pizza Dough* 1 (213 gram) can pizza sauce 2 cups KRAFT Mozza-Cheddar Shredded Cheese 1/2 cup sliced fresh mushrooms 1/2 cup sliced onions 3 tablespoons Oscar Mayer Real Bacon Recipe Pieces Directions Heat oven to 450 degrees F. Roll Perfect Parmesan Pizza Dough into 12-inch circle on lightly floured surface. Press onto bottom of 12-inch pizza pan sprayed with cooking spray, stretching dough as necessary to fit. Let stand 10 min. Spread dough with pizza sauce; top with remaining ingredients. Bake on bottom oven rack 17 to 18 min. or until crust is golden brown.
How do reduce a recipe from 10 servings to 1 person?
Use 1/10 of each ingredient in the recipe. While this is mathematically feasible, it is not always feasible to reduce a recipe to that degree. It might be best to fix the entire recipe and share it with friends or freeze some.
How do you adjust A recipe calls that for 10 parts of ingredient x at 10 mg per part you have 10 parts but of 5 mg per part?
You have half as much A as required by the recipe.
