balti (i think)
Curry can be cooked in a pot and eaten in a pot. What it is cooked in doesn't 'usely' effect how it tastes or the food itself. Balti
Better not to store them in metal.
An aromatic, one-pot Indian curry dish based on rice.
Benachin is a "one pot" dish native to Africa. A typical benachin is comprised of rice, along with any other ingredients readily available. A benechin is traditionally cooked in a pot. Fish, vegetables, chicken or beef are examples of ingredients cooked with the rice to complete the dish.
Some traditional South African recipes that can be cooked in a potjie pot include potjiekos, a stew-like dish made with meat, vegetables, and spices cooked slowly over a fire; bobotie, a savory minced meat dish with an egg-based topping; and bredie, a meat and vegetable stew flavored with spices like cinnamon and cloves.
A mix of items,or in cooking, 'single pot' meal composed of many items.
Olla is a large widemouthed pot and a "highly seasoned dish of meat and vegetables cooked in such a pot" Richard Quick Webster's New Collegiate Dictionary - 1960 or olio
A meal that is cooked in one pot.
pot or water or both
If you mean the soup-like dish that contains more solid than liquid, the correct spelling is "stew".
it gets cooked and goes soft
Food that is all cooked in one pot.