According to Le Chatelier principle, adding more reactants will force equilibrium to favor products. The solution will become more red.
It appears to be a Hydrated Cobalt-Sulfocyanide Complex The formula should be written like this Co(SCN)2(H2O)4. The (SCN) is called a thiocyanate group.
banana
Complex metal hydrides are hydrides containing in the molecule two cations - as LiAlH4.
Add salt to the solution. Change the temperature of the solution. Let the solvent evaporate in increase the concentration of the soluble complex. Change the pH of the solution.
Yes, beer is a complex homogeneous solution (unfiltered beer is a heterogeneous solution).
This is for iron (III) thiocyanate, hence the 3-.
yellow solution forms some sort of ferric flouro thiocyanto complex
Let's see. FeCl3 + H3PO4 -> FePO4 + 3HCl Looks like a double displacement with iron(III)phosphate and hydrochloric acid as products. Idealized, perhaps. I do not know if correct in nature.
The Fehling test is used to detect glucose, aldehydes and ketones. Benedict's test is used to determine the presence of reducing sugars such as fructose, glucose, maltose and lactose. It is also used to test for the presence of glucose in urine. The two tests are not exactly the same.
a more detailed solution of an answer
It appears to be a Hydrated Cobalt-Sulfocyanide Complex The formula should be written like this Co(SCN)2(H2O)4. The (SCN) is called a thiocyanate group.
A complex salad is a salad containing more than 3 ingredients
A complex salad is a salad containing more than 3 ingredients
Fe^3+ ion forms the complex with SCN- , forming [FeSCN]2+
banana
Complex metal hydrides are hydrides containing in the molecule two cations - as LiAlH4.
Add salt to the solution. Change the temperature of the solution. Let the solvent evaporate in increase the concentration of the soluble complex. Change the pH of the solution.