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Real Mexican food is quite unlike the Mexican food you can find around the United States. Mexican food has some rich and spicy dishes, unlike the kind found in America. In the United States, you probably find buritos, tacos, chips and salsa, queso dip, and enchiladas, rice, beans, etc. That does not mean that you can't find these dishes in Mexico, they just aren't your typical meal. For example, it is like us not having steak or a hamburger at every meal. The food in Mexico is more spicy, and it taste bad to some Americans. It is more of a moderized version of Mexican food in America.
It depends where you live or who made it. Chicago and Los Angeles probably has Mexcian food that is very authentic (if you go to a real Mexican restaruant and not some American chain like Taco Bell or Chipotle). There are so many Mexican people in the US and they eat authentic Mexican food. If you eat at one of their homes or go to one of their restaurants it is probably authentic.
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Is US of Mexico money same value as us?
No. Mexico uses a currency known as Mexican Peso (MXN).
Is the war of us and Mexico the same as the Mexican war?
Yes, started in April 25, 1846
How is food in Mexico different from food in Mexican restaurants found in the US?
It is completely different. The food you find in "Mexican" restaurants over the US serve mostly lighter versions of Texan food ("burritos", "tacos" and "chilli con carne"). An excellent portal with examples and recipes is mexconnect (http://www.mexconnect.com/cuisine), where many American nationals living in Mexico leave their impressions on the Mexican cuisine.
What is the average wage of a Mexican fast food worker?
The question is not entirely clear. DO you mean someone working fast food in Mexico, or a Mexican working fast food in another country? In the US, the average will be the same as any other race as required by law, somewhere around minimum wage to start.
What is a Mexican food we don't eat in the US?
One example of a Mexican food that is not commonly consumed in the US is chapulines, which are toasted grasshoppers. Chapulines are a popular snack in certain regions of Mexico, but they are not widely available or consumed in the US due to cultural differences and preferences.
Mexico Vs US?
the Mexican won!!
What is the food percentage export of Mexico?
From livestock and honey to tomatoes and coconut oil, Mexican food exports accounted for US$18.46 billion, out of total exports worth US$275.24 billion during 2010. This means 6.7% of Mexican exports are composed of food items.
Who owned the Mexican Cession before the US?
The Mexican Cession was the name granted the region of the modern day Southwestern US that Mexico gave up to the US. Before this, it was considered another part of Mexico.
What sides were there to the Mexican American War?
There was Mexico and the US.
Who were enemies of the US during the Mexican War?
Mexico
Who did the US fight in the Mexican-American War?
It is called the Mexican American war for a reason. The US fought Mexico.
What is Mexico's official name (in English) Mexico Republic of Mexico US of Mexico or United Mexican States?
Mexico's official name is United Mexican States (Spanish: Estados Unidos Mexicanos).
