No.. otherwise water would turn to ice when in a fridge.. i don't think that happens too often ;) My fridge thermometer instruction sheet recommended 44 deg. F as the optimum temp for lower shelves.
Water drops that fall when the temperature is below freezing, fall as SNOW . Water drops that fall when the temperature is above freezing fall as RAIN .
Below permafrost is below freezing temperature (0c)
no
The coldest temperature below freezing point is -273 degrees centigrade
Depending on the temperature, water drops that fall when the temperature is below freezing can become sleet, ice, or snow.
I'm not sure I see what you're asking.. Freezing is what happens when I substance gets below it's freezing temperature - the temperature at which it becomes solid.
temperature below freezing point of water.
Snow does occur when temperature is below freezing because snow is just frozen rain . Lets say it rains , and the temperature is below freezing , that rain would become snow . So temperature below freezing means having snow is true .
Water drops that fall when the temperature is below freezing, fall as SNOW . Water drops that fall when the temperature is above freezing fall as RAIN .
Below permafrost is below freezing temperature (0c)
ground temperature below freezing, and air temperature slightly above freezing.
no
The coldest temperature below freezing point is -273 degrees centigrade
Depending on the temperature, water drops that fall when the temperature is below freezing can become sleet, ice, or snow.
In Fahrenheit the freezing temperature is 32 degrees. negative three degrees would be 35 degrees below freezing.
A refrigerator (colloquially fridge) is a common household appliance that consists of a thermally insulatedcompartment and a heat pump (mechanical, electronic, or chemical) that transfers heat from the inside of the fridge to its external environment so that the inside of the fridge is cooled to a temperature below the ambient temperature of the room. Refrigeration is an essential food storage technique in developed countries. The lower temperature lowers the reproduction rate of bacteria, so the refrigerator reduces the rate of spoilage.A refrigerator maintains a temperature a few degrees above the freezing point of water. Optimum temperature range for perishable food storage is 3 to 5 °C (37 to 41 °F). A similar device that maintains a temperature below the freezing point of water is called a freezer. The refrigerator replaced the icebox, which was a common household appliance for almost a century and a half prior. For this reason, a refrigerator is sometimes referred to as anicebox in American usage.
The temperature averages below freezing year-round.