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∙ 11y agoBe notified when an answer is posted
For up to 2 years.
No, you should eat it within 6 months as with any frozen food.
most meat exprires after 3 months, so please DON'T EAT IT! you could get very ill if you do
If they are frozen, months. If they are dried, years. If they are properly canned, years.
Shrimp can be safely frozen for up to 3 months. I would throw it out.
Years.
Most fish will remain safe to eat for up to six months. Fish that are fatty, such as salmon and tuna should keep for 2-3 months when frozen. Fish that are lean, such as cod and catfish will keep for up to 6 months when frozen. It would not be safe to eat fish that was frozen for 2 years because it would most likely be spoiled and could cause food poisoning.
If they've remained frozen the entire time, then probably.
Meat that has been frozen for years won't be good to eat any more. You should only keep food in the freezer for a few months for the best flavor.
years. wedding cake 4 example. id only do it for "sveral" months at max... 5ish?
Meats are kept well by freezing them. Meats can be frozen for years and still be good when defrosted. As long as the meat was NOT spoiled when frozen.
For a long as you like as long as the meat stays completely frozen. Some mammoth carcasses have been found that have been frozen for tens of thousands of years and the meat still exists.