No, it is a powder unless it is dissolved in water (in which case it would be a solution of baking soda).
See the Related Questions for more information about baking soda.
Vinegar (acetic acid, CH3COOH).
Any acids should also react.
Sodium bicarbonate is baking powder. or Baking Soda. Although people call it a soda - it is a solid powder
solid
Well baking soda is a solution so when it goes in a liquid there is no way to get it back out but baking soda is a little diffrent than any other solution. I'm not a genuis on these things but try to put baking soda in a liquid than evaporating the liquid and see if that works.Or put baking soda in a liquid and frezzing it.
Baking soda dissolves in liquid. Baking soda would sink if sealed in a water-tight package.
yes
Liquid
It is a solid.
At standard temperature and pressure it is a solid- baking soda.
No; the baking soda needs to be blended evenly with the dry ingredients before the liquid ingredients are added, before baking.
baking soda
Not all liquids react with baking soda. If there isn't any type of acid in the liquid, therefore, there is nothing for the acids in the baking soda to react with.
Baking soda is a compound (has more than one element) and is not a solution or an element. If baking soda was added to water or another liquid, you would have a solution.
sugar, salt, baking soda
Because it is in liquid.