It is if you don't cook it right. But in a lot of cases it isn't.
i thank a bull can kill anything but a rhino and a elephant
Tender meat
Yes, meat tenderizer can help make tough cuts of meat more tender by breaking down the proteins in the meat.
No, Pork is the meat of a pig, veal is the meat of a young cow or bull (beef)
A bull would give around 35 to 40% ready-to-eat meat upon slaughter.
Yes, it's not uncommon either. Bull meat can be found in your average hamburger patty, not just meat from old dairy cull cows.
Yes, but you're better off using him for ground beef or sausages as the meat from mature bulls (and cows) is often too tough and strong-tasting to be used for roasts and steaks.
Meat tenderizer contains enzymes that break down tough proteins in meat by breaking the chemical bonds that hold the proteins together, making the meat more tender.
Its a bull and its a very tough animal
"Stick/sticks" is the present tense of "stuck". They stick their forks into the tough meat. He sticks his fork into the tough meat. "Stuck" is the past tense. He stuck his fork into the tough meat.
fibrous connective meat
A bull frog is a carnivore, they eat flies which is a form of meat.