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it depends on what type of cake it is
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∙ 13y ago
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What does salt do for cake?
Salt enhacnes flavor and counters some of the sweetness of the cake.
What does ants prefer to eat rice salt or chocolate cake?
Chocalate cake yumyum
Can you leave salt out of a carrot cake and it be okay?
You will notice a lack of flavor, but it will not affect how the cake turns out. You can leave the salt out of most recipes and it will not change the end result.
What is the explanation for the nutritious value of cake?
Cake has little nutritional value. It is almost always high in sugars, fats, saturated fats, simple / white / refined carbohydrates, sodium / salt, and is generally high in calories. It does nto contain much dietary fiber, protein, vitamins, or minerals.
What can you make with flour eggs salt an water?
A cake
How can you lessen the taste of salt in the cake?
double the recipie
What is high fat cake?
A high fat cake is a cake that contains high amounts of calories, fats, and sugars. It is usually a cake that includes egg yolks, milk, cream, butter, margarine, lard, shortening / vegetbale shortening, and / or oil.
Why is there so much sodium in cake mix?
It's from the salt. The purpose of salt in cake recipes is to bring out the flavor of the other ingredients. It's likely that the manufacturers overdo it.
Why do you put salt in a cake?
Salt is a flavor enhancer. It brings out the other flavors of the cake. If you forget to add it, the flavor may be a little off, depending on the other ingredients.
Do I add salt to my homemade cake batter?
yes u suppose to add a teaspoon of salt
Which kind of cake would you expect to have better keeping qualities a sponge cake which is low in fat or a high-ratio cake which is high in both fat and sugar?
the sponge cake
Why do people put salt in cake?
to take out bitterness in the vinilla.
