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No they are totally different

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10y ago

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Related Questions

Do cheddar cheese and Swiss cheese go good together?

Yes.


What is the Best cheese for creamy mac and cheese?

Cheddar cheese is the most popular cheese people use in macaroni and cheese. It is also popular for people to use a mixture of gruyere, cheddar and parmesan.


What is a good substitute for Gruyere cheese in a quiche recipe?

A good substitute for Gruyere cheese in a quiche recipe is Swiss cheese or Emmental cheese. These cheeses have a similar nutty flavor and melt well, making them suitable replacements in a quiche.


Which cheese grows mold faster cheddar cheese or Swiss cheese?

Cheddar because it taste good.


What can I use as a substitute for Gruyere cheese in quiche?

A good substitute for Gruyere cheese in quiche is Swiss cheese or Emmental cheese. Both have a similar nutty flavor and melt well, making them suitable replacements in the dish.


Is cheddar cheese really good?

Cheddar cheese is very good. It goes good on biscuits, sandwiches, crackers, subs, and tacos. Cheddar is popular in America and a popular choice at many eating facilities.


What is a good recipe for bacon cheddar pinwheels?

There are many good recipes to choose from when deciding the best for bacon cheddar pinwheels. One of the best is Bacon, cheddar cheese and flour. You mix it together and wrap the bacon around it and bake it.


Why is cheddar cheese good for you?

high in calcium


What are some good options for a cheddar cheese substitute in recipes?

Some good options for a cheddar cheese substitute in recipes include nutritional yeast, vegan cheese alternatives, and smoked gouda. These options can provide a similar flavor and texture to cheddar cheese in various dishes.


Can substitute Swiss cheese for gruyere cheese?

Comte would be a very good substitute. Other than that, a cheddar or similar.


Is cheddar cheese a good source of Vitamen A?

Yes it is.


What is a good cheddar substitute for recipes that require a strong cheese flavor?

A good cheddar substitute for recipes needing a strong cheese flavor is aged Gouda or aged Swiss cheese. These cheeses have a similar sharpness and depth of flavor that can work well in place of cheddar.