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Is clarified butter having lesser calories than butter or magarine?
Wiki User
∙ 15y ago
If you look at equal volumes, clarified butter may have more calories than regular butter or margarine. Regular butter and margarine have some water in them. That water has been removed from clarified butter.
Wiki User
∙ 15y ago
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How many calories are in spray butter?
Depends on the brand, however you should know that companies can put "0 calories" on a food label if there is less the 5 calories per serving.Example:It there are 4 calories per serving on the food label and 200 servings for an 8oz bottle, the bottle of butter spray would have 800 total calories even though it would be shown having "0 calories".
Which has more fat butter or cream cheese?
butter is good as its a good acompliment like for instance if you were having it with toast or crumpets it has many uses like for cooking, basting, thickening sauces, but in the same breath cream is amazing i meen a nice slice of chocolate cake can only be admired when you have some fresh cream on the side of it, it just makes the dish so yeah it may be a tough decision as they both have their uses but in my personal opinion i think cream is much nicer and better. hopefully many people agree :) joe gillon
How can you determine the number of calories?
look on the label and see what it says remember that only the calories for that serving so if you are having more multiply by the number of servings you are having IE if the calories are 15 for a serving size of 1 cookie and you are having 2 it would be 30 calories
How much KJ calories do 20 protein bars contain?
The amount of calories that 20 protein bars contain varies and depends on the type of protein bar one consumes. One Special K protein bar in a chocolate peanut butter flavor contains roughly 180 calories, so having 20 of them would be 3,600 calories. This number is roughly twice the average daily calorie intake for men.
What is a catchy title for a science project having to do with calories?
Hidden Calories In Human Beings!!!
What is the definition of calorie free?
Having no calories.
Does having hives burn more calories?
No.
How do you gain weight naturally fast?
The best way to gain weight is to have a balanced diet, then add additional fat. The fat could come in the form of butter, cooking oil, and salad dressing. As an example, one cube of butter (1/2 cup) has 800 calories, which is enough to make you gain 1/4 pound if you eat it in addition to your regular food. Since butter has a lot of cholesterol, you may want to concentrate on vegetable oil, which has the same calorie values. Salad drssing has a few less calories, but is easier to eat! Premium ice creams have a lot of calories and fat, too, as do fried foods. Proteins and sugars have to be processed by the body to turn into fat, and ingested fat requires little processing, so besides having more calories (9 calories per gram for fat, 4 calories per gram for carbs and protein), it turns into body fat more easily.
How do you gain weight fast?
The best way to gain weight is to have a balanced diet, then add additional fat. The fat could come in the form of butter, cooking oil, and salad dressing. As an example, one cube of butter (1/2 cup) has 800 calories, which is enough to make you gain 1/4 pound if you eat it in addition to your regular food. Since butter has a lot of cholesterol, you may want to concentrate on vegetable oil, which has the same calorie values. Salad drssing has a few less calories, but is easier to eat! Premium ice creams have a lot of calories and fat, too, as do fried foods. Proteins and sugars have to be processed by the body to turn into fat, and ingested fat requires little processing, so besides having more calories (9 calories per gram for fat, 4 calories per gram for carbs and protein), it turns into body fat more easily.
What diseases do you get from having too many calories?
Obesity.
How many calories does making out burn?
Having sex could burn up to more than 500 calories.
What is a natural substitute for butter in Buffalo wing suce besides butter substitute spreads?
It depends on why you can't use butter. If you are not using butter because you don't happen to have any on hand, I would substitute any good cooking oil. If you are not using butter because of the dairy, you can boil butter gently on the stove until all of the milk products evaporate or solidify and drop to the bottom of the pan. This is cooked past the "clarified butter" stage, till the solids are just beginning to brown. Remove from heat and let sit till it settles and cools slightly, then pour through a fine strainer into a storage container. Butter prepared this way is called "ghee". It is pure butter fat and is safe for the lactose- and dairy-intolerant. It tastes delicious, having a concentrated buttery flavor, is soft-solid at room temperature, and does not need to be refrigerated (although it will become liquid in the summer if "room temperature" is very hot). Substitute in identical amounts for butter.
