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Is clear vanilla Mexican extract safe to use after it turns dark?
Wiki User
∙ 14y ago
Yes, it only means it has a little oxidation, which is natural for such product. However, if you feel uncomfortable with eating it or adding it to other foods, throw it away.
Wiki User
∙ 14y ago
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What is Mexican Quinceañera?
it is when a Mexican girl turns fiffteen and they throw a huge party for fer coming of age
What is Quinceaniera?
Quinceaniera is a traditional celebration in Latin cultures to mark a girl's 15th birthday and symbolize her transition from childhood to young womanhood. It often includes a religious ceremony, a big party with family and friends, and various symbolic elements like a tiara, ball gown, and special dances.
What turns clear liquid to blue?
blue die
What happens when you add cabbage juice to clear liquids?
it turns green
When a Mexican child turns 18 does his mother automatically become legal?
No. She is still an illegal alien.
What happens to the lime water as carbon dioxide mixes?
It turns from a clear, colourless substance to a cloudy, whitish precipitate
How can indicators be extracted from a plant?
cabbage for more info on cabbage indicators go to about.com
How do you make Cajeta?
Cajeta2 quarts of goat's milk, cow's milk, or a mixture of the two2 cups sugar1 large, plump vanilla bean, preferably Mexican, split open (or substitute 1 tablespoon pure Mexican vanilla extract)1/2 teaspoon baking soda, dissolved in 1 tablespoon waterIn a large, heavy pot (not iron), combine the milk, sugar, and vanilla, and place over medium heat. Stir regularly until the milk comes to a simmer and sugar is dissolved. Remove the pot from the heat and add dissolved baking soda; it will bubble up at this point, especially with goat's milk. When the bubbles have subsided, return it to the heat.Adjust heat so that the mixture is simmering briskly but not boiling. Cook, stirring regularly, until the mixture turns pale golden, about one hour.You will now need to stir the milk more regularly as it begins to thicken and turns a caramel-brown color. Don't allow the milk to stick to the bottom of the pot. You can drop a few drops into a small glass of water. If a soft ball forms, the cajeta is ready.If you take the pot off the heat and allow the cajeta to cool, it should be a medium-thick sauce. If it's too thick, add hot water, 1 tablespoon at a time until it is the proper consistency. If it is too thin, return to the heat until it thickens.When the cajeta is cool, remove the vanilla bean. Strain the cajeta through a fine mesh strainer into a bowl or wide-mouthed jar, then scrape the seeds from the vanilla bean into the cajeta. Refrigerate until ready to use. Cajeta is best served warm.
If you have two clear solutions. You put a drop of a red liquid in each solution the first solution turns red. The second solution turns yellow. What do you know about the solutions?
its red
How does litmus paper works?
If Red Litmus Paper Turns Blue, It's A Base. If Blue Litmus Paper Turns Red, It's An Acid.
How do you get the man from the Oreburgh City Mining Museum to extract fossilised Pokemon?
The Pokemon you get depends on what fossil you give it. A skull fossil turns into Cranidos An armour fossil turns into Shieldon A helix fossil turns into Omanyte A dome fossil turns into Kabuto And Old Amber turns into Aerodactyl Remember Cranidos is exclusive to Diamond, and Shieldon is exclusive to Pearl.
The clear protein of an egg white becomes opaque and firm when cooked because the heat?
it turns the protein into carbohydrates
