I believe to be Kosher means foods, which apparently include spices, are blessed by a Rabbi, and have nothing to do with how coarse something is, However, the simple answer I believe is yes.
Yes
Not exactly, but for many purposes it's close enough. Kosher salt is salt that has large coarse grains, and no additives.
When substituting sea salt for kosher salt in a recipe, it is recommended to use about half the amount of sea salt as the recipe calls for kosher salt.
If you are substituting sea salt for kosher salt in a recipe, you should use less sea salt than the amount of kosher salt called for. Sea salt is generally saltier than kosher salt, so start by using about half the amount of sea salt as the recipe specifies for kosher salt, and adjust to taste as needed.
A coarse grained salt, either sea salt or kosher salt is used, though they also sell Margarita Salt which is a corse grained salt and is probably one of those two.
Yes, you can substitute kosher salt for sea salt in this recipe. Just be aware that kosher salt is less dense than sea salt, so you may need to adjust the amount used.
Yes, you can substitute kosher salt for sea salt in a recipe, but keep in mind that kosher salt is less dense than sea salt, so you may need to adjust the amount used.
Yes, you can substitute sea salt for kosher salt in this recipe. Just be aware that sea salt is usually coarser than kosher salt, so you may need to adjust the amount used to taste.
Sea salt is a mineral and so long as anything that is non-kosher is not added to the dry salt crystals the salt is kosher. To say that sea salt is not kosher because non-kosher aquatic life lives in the ocean would be the same as saying that all fruits and vegetables are not kosher because they've come in contact with bugs.
Not necessarily. Coarse salt is a type of salt that has larger crystals, while sea salt is a broad category of salt that is produced by evaporating seawater. Sea salt can come in various textures, including fine or coarse.
May be
Coarse salt can be found in most grocery stores, typically located in the seasoning or spices aisle. It may also be available at specialty food stores, health food stores, or bulk food shops. Additionally, online retailers often sell coarse salt in various quantities. Popular types include sea salt, kosher salt, and Himalayan salt.