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Is cooking meat a chemical reaction?

Updated: 5/21/2024
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Wiki User

14y ago

Best Answer

Because cooking involve chemical reactions, chemical changes, chemical transformations.

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11y ago
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AnswerBot

3d ago

Yes, cooking meat involves chemical reactions. When meat is cooked, proteins denature, fats melt, and carbohydrates caramelize, resulting in changes in texture, flavor, and color due to chemical reactions taking place.

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12y ago

because of the smell change and the mass and the density changes

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13y ago

During cooking thermal decomposition of some organic compounds from meat can occur.

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13y ago

because you cant get it to be raw again

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Wiki User

14y ago

yes,

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Q: Is cooking meat a chemical reaction?
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