Custard is normally made with milk, sugar and eggs, and so is gluten-free. However some methods of making custard, especially commercially-prepared custard, might use wheat flour and so would not be gluten-free. If you are buying custard ready-made, check the label. Bear in mind gluten is not usually a problem for people who are not suffering from a medical condition which is affected by gluten and that such a condition needs to be diagnosed by a doctor.
no u cant cause u will get ill if ur not aloud it or alergic to it
no u cant cause u will get ill if ur not aloud it or alergic to itis birds custard powder gluten free?
The ingredients in Bird's custard are: Cornflour, Salt, Colour (Annatto), Flavouring. It appears to be gluten free.
No
Gluten free beer, such as Redbridge brand from Anheuser-Busch, tastes more like an ale with a slightly sweeter fruity taste than a lager beer, which is typically a little bitter from the hops. The color is more like an ale also. This comes from the fact that it is made from sorghum rather than the usual wheat, rye and barley.
Sangria is as gluten free as gluten is free of Sangra
is veramyt gluten free
Splenda is not gluten free.
Corona is not gluten free.
are mangoes gluten free
is seafood gluten free
gluten free is spelled "sans gluten".
You can make ANYTHING gluten free. Just use gluten free products.