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Why can you make a cup of hot tea sweeter than a cup of iced tea?
Hot tea is capable of dissolving more sugar than iced tea.
Is dissolving sugar in a cup of tea a chemical reaction?
No, dissolving sugar in a cup of tea is a physical change, not a chemical reaction. The sugar molecules are simply mixing with the tea molecules to form a homogeneous solution. Chemical reactions involve the breaking and forming of bonds between atoms.
What would happen is you were dissolving sugar into a cup of tea and the tea became a saturated solution?
The cup of tea would become excessively sweet (sugary).
What are the two ways of dissolving sugar cubes in a cup of tea quickly?
By flushing it in to the toilet
Is dissolving sugar in a cup of tea a mixture?
No it is a solution. A mixture is when you mix to substances together and they don't dissolve.
When sugar dissolve in a hot cup of tea is it physical property or chemical property?
The sugar dissolving in a hot cup of tea is a physical property because no new substances are formed. The sugar molecules are simply mixing with the liquid molecules without undergoing a chemical reaction.
How could you increase the rate of dissolving of sugar in tea?
heat up the tea
Dissolving a spoonful of sugar in tea or coffee is an example of an?
a physical change
Is dissolving sugar in hot tea an example of a chemical change?
No, dissolving sugar in hot tea is a physical change, not a chemical change. The sugar molecules are still present in the tea and can be separated by processes like evaporation. The chemical composition of the sugar does not change during the dissolving process.
How do you draw a particle diagram for sugar dissolving in tea?
With skills
Why is dissolving sugar in water a reversible change?
It’s reversible
What kid of change is dissolving sugar and iced tea?
A physical change
