Ethanol is an alcohol with the formule C2H5OH
Protein
Two different monomers joined together will form a copolymer.
Monomers are single units while polymers are monomers linked together. So with polysaccharides being polymers or monomers linked together, then think of a single monomer of sugar such as maltose.
Proteins are made from amino acids. Proteins are made up of long chains of amino acids joined together by peptide bonds.Proteins are polymers. Amino acids are their monomers.
Polymers are the macromolecules formed when monomers join together.polymer
Protein
Monomers joined together make a polymer.
Two different monomers joined together will form a copolymer.
Biodiesels are primarily derived from many lipid monomers joined together by ester bonds to create polymers. As a result, biodiesels contain oxygen along the polymer chains, so no, they are not hydrocarbons.
Monomers are single units while polymers are monomers linked together. So with polysaccharides being polymers or monomers linked together, then think of a single monomer of sugar such as maltose.
monomers form first oligomers which inturn form polymers
Proteins are made from amino acids. Proteins are made up of long chains of amino acids joined together by peptide bonds.Proteins are polymers. Amino acids are their monomers.
Polymers are the macromolecules formed when monomers join together.polymer
Monomers are not joined together by the process of hydrolysis. Dehydration synthesis, or condensation reaction is the process of chemically joining monomers.
I am not sure that there is a species on Earth where the CELLS are helical in shape and joined together in chains.
Monomers are the starting units for making Polymers. For eg: Polyethylene is synthesized by addition polymerisation technique to form Polyethylene. Many monomers join together to form a large macromolecule called as polymer.
Like with all nutrients, monomers are joined together by condensation reactions. The carboxyl group and the hydroxyl group come together and produce a water molecule. The monomers are called monosaccharides, two monomers are called disaccharides, and more than two monomers are called polysaccharides.