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What else can I help you with?
Is oxidize garlic safe to eat?
yes because it is garlic i put it in noodles
Can you eat garlic leaves and are they safe for consumption?
Yes, garlic leaves are safe for consumption and can be eaten. They are often used in cooking and have a mild garlic flavor.
Can you eat society garlic and is it safe for consumption?
Yes, society garlic is safe for consumption and can be eaten. It is commonly used as a culinary herb and has a mild garlic flavor.
Can you eat garlic greens and are they safe for consumption?
Yes, garlic greens are safe for consumption and can be eaten. They are the green shoots that grow from a garlic bulb and are often used in cooking for their mild garlic flavor.
Is sprouted garlic safe to eat?
Yes, sprouted garlic is safe to eat. The sprouts may have a slightly bitter taste, but they are still edible and do not pose any health risks.
Is it safe to eat mushy and soft raw garlic?
I would consider soft, mushy garlic to be rotten therefore, probably not a good idea to eat.
Is it safe to eat garlic that has sprouted?
Yes, it is safe to eat garlic that has sprouted. The sprouts may have a slightly bitter taste, but they are still safe to consume. Just make sure to remove any green shoots as they can be tough and have a stronger flavor.
Is it safe to eat wild garlic bulbs?
It is generally safe to eat wild garlic bulbs, but caution should be taken as they can be easily confused with toxic plants. It is important to properly identify the plant before consuming it.
Is it safe to eat wild garlic?
Yes, it is generally safe to eat wild garlic as long as it has been properly identified and harvested from a clean, uncontaminated area. However, it is important to be cautious and ensure that you are not allergic to wild garlic or any related plants before consuming it.
Is it safe to eat an anole?
Sure. I like them lightly sauteed in butter with a dash of garlic powder.
Is it safe for dogs to eat garlic pills?
no no whoever does that stop i am a lover for dogs so don't do that
Is it safe to eat cut garlic that turned green?
It's not bad, but some people get indigestion when there is green. (I prefer when there is no sprout at all on the inside) Sometimes the same clove will have pieces that have green and others that don't.
