"Golden rice" was a variety of custom bred-rice that contained more nutrients, especially vitamin A, than normal rice. Anything that provides better nutrition to a population which is often hungry and generally malnourished is clearly a "Good Thing".
Golden rice Golden rice Golden rice Stephie Steph
Is It a Good Idea to Microwave This - 2007 Is It a Good Idea to Microwave a Rice Krispies 1-17 was released on: USA: 12 August 2007
Yes - but it is not a good idea
Golden rice produces significantly more beta-carotene (a precursor of vitamin A) than other varieties of rice. The beta-carotene also gives golden rice its distinctive color.
There is only one known variety of rice that has been genetically modified. That is Golden Rice. Unless Riviana Foods has Golden Rice, the rice itself in their products would not be GMO.
A Golden Anniversary Bibliography of Edgar Rice Burroughs was created in 1964.
A game involving the riddle, "Rice rice rice. I'm making rice. Good rice or bad rice? Rice rice rice," is most often played in group settings. The idea is to guess whether the rice was good or bad according to a certain behavior of the one asking rather than the words of the riddle. The exact tell, however, may differ from one group to another.
The vitamin and mineral that is obtained from eating golden rice is vitamin C. This is the biggest benefit from eating this rice. It also contains potassium.
Good rice
A Golden Anniversary Bibliography of Edgar Rice Burroughs has 418 pages.
Golden rice is a genetically-modified variety of rice which produces beta-carotene (pro-vitamin A) in the rice grain. The presence of the carotene (an orange-yellow pigment) gives the rice its golden colour. In the body, beta-carotene can be used to produce vitamin A. It was developed to prevent diseases such as blindness which can be caused by lack of vitamin A in the diet of poor people. Each year, 250 000 to 500 000 children go blind because of vitamin A deficiency. Golden rice was created by Ingo Potrykus of the Institute of Plant Sciences at the Swiss Federal Institute of Technology, working with Peter Beyer of the University of Freiburg. However, some people oppose the use of genetically-modified crops, including golden rice, and it has not yet been made available for use. You may view the related links below for more information
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