ounces. dry measure.
There are 8 liquid ounces in a cup
no
You don't. To make ice cream you want to make it with ice cream salt.
Suppose the liquid water in ice cream did not have solutes dissolved in it .What effect do you think this would have on the ice cream
Dry Ice is made up of a chemical. When exposed to air it dissipates. The more the air gets to it the faster it disappears. To make you dry ice last longer, just keep your container closed and make sure it is air tight. The Ice Cream Man
no you have to freeze it to make it solid. it is really cold and you should try to make ice cream with it it really works
dry ice
The ice cream is liquid. They pour it into the tub, and freeze it.
It turns to a solid from a liquid
There are sixteen ounces in a pint, no matter what it is. ... and sherbet is made of water and is not ice cream, which is made of milk and cream.
Why don't you get a measuring scale, and go and measure ;)