Reheated food can be eaten hot or cold. This is assuming that the reheated food isn't older than a few days.
you can preserve foods by putting them in the refrigerator to slow down the bacteria process.
Generally, it is recommended that leftover foods be reheated only once.
The smell will permeate the other foods in the refrigerator, also altering how the other foods will taste.
Most foods should be safe for 3 - 5 days if stored in the refrigerator.
In the refrigerator, in microwave or in cold running water.
145-155
Make sure top is off, no moisture is under lid, and place in refrigerator. Keep in mind the colder the refrigerator the better. Due to time limits on having food in 'Danger zone" Temperatures.
To stop the food going off/rotten, also some foods taste better cold. Mostly it is to keep food fresh though.
To store frozen foods.
Having the ability to refrigerate foods means people have access to a wider variety of foods and people can eat fresh foods all year round. The refrigerator also allows people to save money and time by storing foods longer and storing leftover foods.
Most foods will be good for 3 - 5 days, depending on the type of food.
Yes it can!