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Others may have some input on this, but I will tell you this. Meat (especially pork) that turns green is something I will definitely not eat. It's not worth the potential consequences. If your going to err, err on the side of caution.
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∙ 15y ago
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∙ 11y agoYes
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Is raw meat that's been in the sun for two how be safe to cook?
If raw meat has been sitting in the sun for two hours, it isn't safe to cook. Throw it out or give it to the dog.
Can you cook raw meat and vegetables together?
As long as you cook the meat thoroughly (because it may take longer to cook than the veggies, depending on thickness), it should be safe.
Is buffalo meat safe?
Yes it is. Especially if you cook, broil or bake it well enough.
Can you saute onions and hamburger meat and then freeze it?
I do it all the time but try to let it thaw before you do. We cook in our microwave in two stages. First stage is thawing the meat. Second stage is the actual cooking time for the quantity of burgers you made.
Is safe to eat imitation crab meat after it's been frozen 20 months?
Be sure to thaw, and then fully cook the meat. This should rid the meat of unwanted bacteria.
Freezer was turned off by mistake twice.What happens if you freeze meat twice can I get samonella when you go cook it is it safe to eat?
If the contents of the freezer have thawed out - EVEN ONCE - because it was turned off our there was a power cut, then the food IS NOT SAFE TO EAT and should be thrown out. However if the contents remained frozen (the freezer will stay cold for a few hours) then the food should be OK.
Is it safe to cook two different types of meat in the same pan?
yes it is safe but not healthy you should wash out the pot/pan b4 cooking
Can you refreeze raw pheasant?
No, it is not safe to refreeze any meat, including raw pheasant. You can cook it and then freeze it, though.
Your pork smells fine but has a green tent to it what does that mean?
Meat is not supposed to be green and would not be safe to eat. If it has a green tint anywhere on its surface, it should be thrown out.
If store bought packaged meat has a rip or opening in the plastic is the meat still safe to eat?
Generally speaking it should be safe as long as it wasn't contaminated with anything else, was properly refrigerated and still smells fine. If you are going to cook the meat it should be fine. Maybe be careful of consuming the meat raw.
Is it safe to eat lamb that is slightly green?
No it isn't, you cant only eat fresh cooked meat, not raw or green, unless the green is marinate but it probably isn't.
Is it safe to eat the green leaves on a carrot?
yes it is safe to eat but wash it first and maybe cook it too.
