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To deep fry a pork shoulder it should be totally thawed. Rinse and dry the pork well. Heat the oil to 350 degrees, and cook the pork for nine minutes per pound.
omg no way
350 till white inside, usually takes like 45 mins depending on oven u use :) remember to check them and flip half way
Cook at 350 degrees for about 3 hours.
I will always cook a pork roast or loin till it reaches an internal temperature of 190 degrees.
A prime rib can be frozen, but it should be thouroughly thawed before cooking.
Pork should be cooked to 160 degrees F to kill bacteria. 70 degrees will make you sick.
Cook to 170 degrees,
you don't
You should cook a 3 lb. pork on about 325-350 degrees for about an hour.
I've been told 200 to 220 degrees.....
The internal temperature for boneless pork chops are:Medium - 140 to 145 degrees F.Well Done - 160 degrees F. and above